
Bergman Construction completed the transformation of an existing drive-thru restaurant into a new Ono Hawaiian BBQ location in Carmel Mountain, San Diego. The 3,154-square-foot tenant improvement modernized the facility with a fully equipped commercial kitchen, refreshed dining areas, upgraded customer service spaces, and new interior finishes throughout. Exterior improvements included façade enhancements, new canopies, drive-thru upgrades, accessibility improvements, and coordinated site modifications, creating an inviting and efficient restaurant designed to support Ono Hawaiian BBQ's continued expansion in Southern California.