Ono Hawaiian BBQ

Bergman Construction completed the transformation of an existing drive-thru restaurant into a new Ono Hawaiian BBQ location in Carmel Mountain, San Diego. The 3,154-square-foot tenant improvement modernized the facility with a fully equipped commercial kitchen, refreshed dining areas, upgraded customer service spaces, and new interior finishes throughout. Exterior improvements included façade enhancements, new canopies, drive-thru upgrades, accessibility improvements, and coordinated site modifications, creating an inviting and efficient restaurant designed to support Ono Hawaiian BBQ's continued expansion in Southern California.

Restaurant

Market Sector

San Diego

,

CA

Location

Ono Hawaiian BBQ

Client/Owner

RKAA Architects, Inc.

Architect

3,154

SF

Size
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